Product detail:
Product name: 2020 Ripe Puerh Tea Old Banzhang Menghai Ancient Tree Shu Puerh Tea Cake
Puer Type: Ripe, shu puer
Production date: 2020
Product Name: Old Banzhang Puer Tea
Origin Place: Yunnan, China
Storage: Dry and Ventilated, Clean, Avoid direct sunlight, no peculiar smell
Tea Material: Shaiqinmao tea leaves of Yunnan big leaves species(without any additives)
Tea Soup: Bright, with thick bronzing
Tea Taste: Mellow and Smooth, taste is thick, full and sweet, with heavy mellow fragrant.
Product Introduction:
Banzhang tea area is located in Menghai County, with an altitude of more than 800 meters and more than 90 kilometers away from Menghai county. Its south and West are bordered by Myanmar. It belongs to the monsoon climate of south subtropical plateau. There is no severe cold in winter and no severe heat in summer. There is only dry wet rainy season in a year. It has abundant rainfall and fertile land, which is conducive to the growth and nutrient accumulation of tea trees. It is the main production area of Pu'er tea. Banzhang Pu'er tea is made by traditional technology, moderate fermentation and stone grinding. It tastes mellow, the older the tea, the more fragrant it is. It has no bitter taste, smooth taste, full flavor, viscous feeling, refreshing and durable. It is a pure natural green drink and is deeply loved by people.
