Paldo Omori Kimchi Stew Ramen 160g X 4

🍜Paldo Omori Kimchi Stew Ramen 160g (4 Packs)🍜

The Famious instant noodle Dosiac maker Company Paldo brought this NEW PRODUCT!✨ Omori Kimchi Jjigae Ramen is the most popular and nice recommended product among the Kimchi Jjigae Ramen sold in Korea!🍲 In order to realize the taste of kimchi stew with cruchy texture, Paldo spent 12 months on development in market analysis and taste test.😳🤭 There is a lot of kimchi that comes with it and the soup tastes good, so it is good to eat rice in Korean style after eating noodles.😋🥄

※ Ingredients Noodle: Wheat Flour (USA, Australian), Palm Oil (Malaysia), Modified Starch, Potato Starch, Sweetener S, Refined Salt, Alkali Additive for Noodles, Potassium Carbonate, Sodium Carbonate, Dibasic Sodium Phosphate), Vegetable Flavor Solution, Guar Gum, Acidity Control Agent, Green Tea Flavor Solution, Vitamin B2

Soup: Kimchi {Pickled Cabbage (Cabbage: Korea, Salt: Korea), Jonggajip Kimchi Paste, Radish, Red Pepper Powder (Korea), Onion}, Omori Kimchi Seasoning (Omori Old Paper Extract, Anchovy Sauce, Omori Seasoning Powder, Purified Water, Lactic Acid, Paprika Extract Pigment), Pork fat, Refined Salt, Sodium L-Glutamate (Flavor Enhancer), Stir-Fried Red Pepper Powder, Broth Flavor Powder, Modified Starch, Purified Water, Pork Bone Concentrate Powder, Kimchi Stew Powder, Kimchi Flavor Powder, Dried Green Onion, Beef Bone Miso Powder, Kimchi Soup Base, Complex Soy Sauce Seasoning Powder, Soy Sauce Powder, Sugar, Garlic Seasoning Powder, Dried Garlic, Jimmy Base, Dried Onion, Powdered Soybean Paste, Red Pepper Paste Seasoning Powder, Cheongyang Red Pepper Extract Powder, Black Pepper Powder, Spicy Seasoning Powder, Acidity Regulator, Flavor Enhancer, Dried Red Bell Pepper, Paprika Extract, Seasoned Onion Powder, Garlic Oil, Dextrin

※ Allergy Information Specific Ingredients: dry kimchi content of 7.4% in powdered soup, kimchi content of 77.0% in kimchi soup (Omori old paper content 7.0%) Contains milk, soybean, wheat, shrimp, pork, beef, shellfish (including oysters and mussels)

This product is manufactured in the same facility as products using egg, buckwheat, peanut, crab, chicken, squid, peach, and tomato.