Green Tea Masala with Mint (Masala Mint Green Tea) is a blend of fresh green tea and spices. Masala chai is a favorite drink of Indians, especially during cold winters and during the rainy season.. The spices used in the mixture are also used in Ayurveda for their medicinal properties.. The drink regulates cholesterol and blood sugar levels, helps prevent diabetes and has antibacterial and antifungal properties.. Tea increases appetite, improves digestion and reduces stomach acidity.. Delicious, aromatic and healthy, this drink will give you a special spiciness and taste so that you can start your day on the right note.
basic information:
natural product
FSSAI certified
suitable for vegetarians and vegans
regulates cholesterol and blood sugar levels
helps prevent diabetes
has antibacterial and antifungal properties
increases appetite
improves digestion
reduces stomach acidity
is not a drug
Indications for use:
high cholesterol and blood sugar
diabetes prevention
bacteria
fungal infections
decreased appetite
gastrointestinal disorders
increased acidity of the stomach
Contraindications:
individual intolerance to individual components
Active Ingredients:
Cardamom (Cardamom) - breaks down and removes cholesterol, strengthens the immune system, increases appetite, improves digestion and reduces stomach acidity.
Carnation (clove) - has antibacterial, antiviral, antifungal and antiseptic properties, stimulates the production of digestive juices, improves digestion of food and increases appetite.
Cinnamon (Cinnamon) lowers cholesterol and regulates blood sugar, making it especially beneficial for people with type 2 diabetes. Cinnamon is also known for its antifungal and antibacterial properties, making it effective in fighting fungal infections.
Instructions for use:
Put 1 h. l. tea in an empty teapot. Add water to kettle and bring to a boil (do not boil). Brew 5 minutes. Consume 1 cup 2 times a day after meals. It is advisable to drink this tea without milk.
Composition:
Green tea (Green Tea), Cardamom (Cardamom), Carnation (clove), Cinnamon (Cinnamon), Ginger (Ginger), peppermint leaves (Peppermint Leaves).
The nutritional value:
Each 2 g of tea in 100 ml of water contains:
Energy value (Energy) – footprints, Squirrels (protein) – traces, carbohydrates (Carbohydrate) – footprints, Fats (Fat) – traces, caffeine (Caffeine) - 0.
Storage conditions:
Store in a cool, dry place away from strong-scented foods. Shelf life: 24 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
